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Asahi Shimbun Publications Inc. Bookmark

Delicious and easy recipes Pickle Recipes

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Abstract

This extensive collection of pickle recipes features easy techniques and common Japanese ingredients. Learn to pickle everything from vegetables and fruit to meat, fish, and dairy products! 120 recipes describe how to use salt, miso, soy sauce, koji, and Chinese-style seasonings to create a wide range of flavors. Includes both traditional and innovative recipes.

Author’s Information

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Series/Label ---
Released Date Jan 2018
Price ¥1,200
Size ---
Total Page Number 127 pages
Color Page Number ---
ISBN 9784023331914
Genre Hobby > Others
Visualization experience NO
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