Abstract

This is the third volume in the popular "Easy and Delicious" series. This book is packed with the basics and tips for easy and delicious cooking. It introduces 100 tips and recipes that you will want to try, such as "Cook meat and potatoes on high heat for a short time," "Boil eggs in boiling water," and "Boil chunks of meat in water." There is also a lot of fun information to read, such as Seo's food preservation techniques and tools. Of course, as always, the seasonings and ingredients are all ones that you would normally use. This is the definitive guide to Seo's easy and delicious cooking!

Author’s Information

-Cooking researcher. She is well known for her delicious recipes that are suitable for everyday meals and that anyone can make without fail. They are filled with easy-to-understand ideas for first-time cooks and those who cook every day. She won the 2nd Cooking Recipe Book Grand Prize for "Tips for Easy and Delicious Meals" (published by our company). She has written many books, including "All You Need is Easy and Delicious Meals" (published by our company) and "This is All You Need! Seo Meals" (Chikumashobo).