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A World History of Food and Culture: Europe and Asia

Naoto Minami

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Abstract

Food is the most basic and fundamental element of human activity.
Therefore, it is no exaggeration to say that human history revolves around food.
In addition to explaining the basic knowledge of food culture research and food history research, let's think deeply and broadly about world history from the perspective of food.

Author’s Information

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Series/Label ---
Released Date Apr 2021
Price ¥2,400
Size 148mm×210mm
Total Page Number 256 pages
Color Page Number ---
ISBN 9784812220238
Genre Nonfiction / Humanities > History/Geography
Visualization experience NO
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