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Terroir : The History, Space, and Distribution of Wine and Tea
Kazue Akamatsu and Osamu Nakagawa (eds.)
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Abstract
"Terroir" is a concept developed through French wine that indicates the uniqueness of a region.
It is the result of various human activities involving people and land.
In this book, while tracing the history of terroir, we consider the state of cities and culture through on-site research at chateaus and comparisons with tea in Asia.
Author’s Information
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| Series/Label | --- |
|---|---|
| Released Date | May 2023 |
| Price | ¥3,800 |
| Size | 148mm×210mm |
| Total Page Number | 328 pages |
| Color Page Number | --- |
| ISBN | 9784812222171 |
| Genre | Nonfiction / Humanities > History/Geography |
| Visualization experience | NO |
