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No sugar. All-purpose fermented seasoning to make at home.
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Abstract
Koji seasoning can be easily made in a yogurt maker and delicious recipes you can make with it Koji seasoning is recommended for busy people as it is easy to get the right flavor, so it saves time! Also, by bringing out the umami components of ingredients, you can reduce the amount of sugar and salt used. Just by replacing the seasonings you normally use with koji seasoning, you can enjoy the original umami of the ingredients and make your dishes even more delicious. We will introduce how to make koji seasoning that is easy to incorporate into your everyday cooking, and simple and delicious recipes that use them. Why not start a diet that is good for your intestinal environment and beauty by incorporating koji seasoning into your cooking? ? Recommended for: - People who want beautiful skin - People who suffer from constipation - People who are concerned about additives - People who want to eat meals that are good for the body
Author’s Information
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Series/Label | --- |
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Released Date | Jan 2024 |
Price | ¥1,400 |
Size | 148mm×210mm |
Total Page Number | 112 pages |
Color Page Number | --- |
ISBN | 9784295206040 |
Genre | Hobby > Cook book |
Visualization experience | NO |