Abstract

The most buzzed-about cookbook of the moment is now a "not buzzed-about" recipe book. Ryuji proudly recommends a recipe book of hidden gems that "aren't known and probably won't get buzz! But it's really good, so I want you to make it and try it!
Ryuji the Chef's Ninny is known for his easy, super-tasty and very popular recipes (=buzz recipes), including the "Supreme Series" and the "Emptiness Series". However, the recipes in this book are ‘confident but buried masterpieces’ and ‘recipes that have been put in storage because they don't seem to be buzz-worthy’.
・A record number of unpublished recipes that cannot be seen in videos are included in the book!
・Many "fish dishes" and "ethnic dishes" that don't often appear in the usual Buzz recipes are also included.
・Recipes that can be served at home parties and that look more "inviting" than the time and effort spent on them.
I want to try making recipes other than the high street buzz recipes! I want to introduce something fresh and different to my everyday cooking! For these people, this book presents 118 truly delicious recipes that are more than just buzz-worthy, but are also packed with the specialties of a cookery researcher!

Author’s Information

Cookery researcher. With the theme of easy and tasty cooking, he is active mainly on social networking sites and YouTube. Using familiar ingredients and seasonings, he offers recipes for a wide range of people with him unique ideas and simple approach, and has gained widespread support. He has published many cookbooks and made numerous media appearances.